DATA
Data di pubblicazione: 05/01/2016
AUTORI
SINGH RAVINDRA PAL
REDDY C R K
ENTE DI AFFERENZA
Seaweed Biology and Cultivation Division of Marine Biotechnology and Ecology Council of Scientific and Industrial Research–Central Salt and Marine Chemicals Research Institute Bhavnagar India
LAB OF MICROBIAL TECH DEPT BIOSCIENCE & BIOTECHNOLOGY GRADUATE SCHOOL FACULTY OF AGRICULTURE KYUSHU UNIV FUKUOKA JAPAN
ACAD SCIENTIFIC & INNOV RSCH NEW DELHI INDIA
RIVISTA
Frontiers in Microbiology, 6, 1488
IMPACT FACTOR
4,190