DATA
Data di pubblicazione: 09/12/2014
AUTORI
MENOYO DAVID
SANZ-BAYON CARMEN
NESSA ANNA HESBY
ESATBEYOGLU TUBA
FAIZAN MOHAMMAD
PALLAUF KATHRIN
DE DIEGO NURIA
WAGNER ANIKA EVA
IPHARRAGUERRE IGNACIO
STUBHAUG INGUNN
RIMBACH GERALD
ENTE DI AFFERENZA
DEPT ANIMAL PROD TECH SCHOOL OF AGRICULTURAL ENG POLYTECHNIC UNIV MADRID 28040 MADRID SPAIN E MAILS DAVID MENOYO UPM ES DM C SANZ BAYON GMAIL COM CS B NDC AGRONOMOS UPM ES NDD
SKRETTING AQUACULTURE RSCH CTR ARC
INST HUMAN NUTRITION & FOOD SCIENCE UNIV KIEL HERMANN RODEWALD STRA E 6 8 D 24118 KIEL GERMANY E MAILS ESATBEYOGLU FOODSCI UNI KIEL DE TE FAIZAN FOODSCI UNI KIEL DE MF PALLAUF FOODSCI UNI KIEL DE KP WAGNER FOODSCI UNI KIEL DE AEW
LUCTA CAN PARELLADA 28 08170 MONTORNES DEL VALLES BARCELONA SPAIN E MAIL IGNACIO IPHARRAGUERRE LUCTA ES
RIVISTA
Marine Drugs, 12(12), 5944-5959
IMPACT FACTOR
3,810