DATA
Data di pubblicazione: 01/06/2011
AUTORI
XUE TANG
HUI DAI
GANGCHUN XU
RUOBO GU
ENTE DI AFFERENZA
STATE KEY LAB OF FOOD SCIENCE & TECH SCHOOL OF FOOD SCIENCE & TECH JIANGNAN UNIV WUXI CHINA
FRESHWATER FISHERIES RSCH CTR CHINESE ACAD FISHERY SCIENCES WUXI CHINA
RIVISTA
2011 International Conference on Remote Sensing, Environment and Transportation Engineering (Page(s): 7845-7848)