DATA
Data di pubblicazione: 21/04/2016
AUTORI
KUGINO KENJI
TAMARU SHIZUKA
HISATOMI YUKO
SAKAGUCHI TADASHI
ENTE DI AFFERENZA
Division of Nutritional Science Graduate School of Human Health Science University of Nagasaki Nagasaki 851–2195 Japan
Department of Health and Nutrition Science Faculty of Health and Social Welfare Science Nishikyushu University Saga 842–0015 Japan
Institute of Marine Sciences and Technologies Marine Biotechnology Inc Fukuoka 811–3501 Japan
UNIV BARI ITALY
RIVISTA
PLoS ONE, 11(4), e0153542
IMPACT FACTOR
2,870