Pubblicazione scientifica

Bacteriophage Production Models: An Overview

FILONE TECNOLOGICO	TEMA
trasformazione e commercializzazione

RIASSUNTO

The use of bacteriophages has been proposed as an alternative method to control pathogenic bacteria. During recent years several reports have been published about the successful use of bacteriophages in different fields such as food safety, agriculture, aquaculture, and even human health. Several companies are now commercializing bacteriophages or bacteriophage-based products for therapeutic purposes. However, this technology is still in development and there are challenges to overcome before bacteriophages can be widely used to control pathogenic bacteria. One big hurdle is the development of efficient methods for bacteriophage production. To date, several models for bacteriophage production have been reported, some of them evaluated experimentally. This mini-review offers an overview of different models and methods for bacteriophage production, contrasting their principal differences.

DATA

Data di pubblicazione: 04/06/2019

AUTORI

GARCIA RODRIGO
LATZ SIMONE
ROMERO JAIME
HIGUERA GASTON
GARCIA KATHERINE
BASTIAS ROBERTO

ENTE DI AFFERENZA

LAB DE MICROBIOLOGIA INST BIOLOGIA PONTIFICIA UNIV CATOLICA DE VALPARAISO VALPARAISO CHILE
LAB DE BIOTECNOLOGIA INST NUTRICION Y TECNOLOGIA DE LOS ALIMENTOS UNIV CHILE SANTIAGO CHILE
INST CIENCIAS BIOMEDICAS FACULTAD DE CIENCIAS SALUD UNIV AUTONOMA DE CHILE SANTIAGO CHILE

RIVISTA

Frontiers in Microbiology, 10, 1187

IMPACT FACTOR

4,190

indietro