DATA
Data di pubblicazione: 01/01/2014
AUTORI
RIVAS ANA
PENA-RIVAS LUIS
ORTEGA EDUARDO
LOPEZ-MARTINEZ CONCEPCION
OLEA-SERRANO FATIMA
LORENZO MARIA LUISA
ENTE DI AFFERENZA
RESEARCH GROUP ON NUTRITION DIET & RISK ASSESSMENT AGR255 DEPT NUTRITION & FOOD SCIENCE FACULTY OF PHARMACY UNIV GRANADA CAMPUS DE CARTUJA SN 18071 GRANADA SPAIN
GRANADA HEALTH MGMT AREA ANDALUSIAN HEALTH SRVC 18014 GRANADA SPAIN
DEPT EDAPHOLOGY & AGRICULTURAL CHEMISTRY FACULTY OF PHARMACY UNIV GRANADA 18071 GRANADA SPAIN
DEPT PHYSICAL CHEMISTRY FACULTY OF PHARMACY UNIV GRANADA 18071 GRANADA SPAIN
RIVISTA
The Scientific World Journal, 2014, 949364
IMPACT FACTOR
1,460