ULTIMO AGGIORNAMENTO BANCA DATI: 13/09/2024 13:00:57
In Computer Vision, automatic processing system gaining its popularity for its powerful classification and detection ability. Indigenous fish is an important element in natural food system which established the main diet in rural households. Hence, the classification of indigenous fish plays a vital ...
Limited agricultural and fisheries land, water in several regions and the high population of Indonesia, forcing the government and stakeholders to innovate in solving food problems and nutritional hazards. With these limitations, how can academics as one of the stakeholders overcome this? e-Aquaponics ...
Dried sea cucumber (Beche-de-mer), the product after cleaning, boiling, salting, and drying, is as delicious and healthy food. Dried sea cucumber (Beche-de-mer) also has a high market price and the highest nutritional value of all seafood products. Moisture content in dried sea cucumber (Beche-de-mer) ...
Thank you to everyone who attended the 2019 IEEE EMC+SIPI Symposium in New Orleans! Here is some of the feedback I've received…appreciated the wide variety of papers and topics presented, thumbs up to the brass band, hurricanes, and plentiful food during the Welcome Reception (favorites included jambalaya, ...
Marine Protected Areas (MPA) are conserved areas for reproduction of marine species. Conflicts in the utilization of MPAs had been a challenge for many years. Fishing activities within the MPAs are real threat for the sustainability of marine resources. In the Philippines, direct visual observation ...
This paper presents the prototyped design of a wireless sensor network for shrimp pool in aquaculture. The system design in this paper includes a Raspberry Pi 3 connected to Arduino Uno, Xbee S2C module, temperature sensor DS18B20 and other devices like Fan, aerator, light, DC motor and camera. These ...
Wetlands are important land resources and natural resources. They have many functions, such as providing water sources, protecting embankments, removing transformed pollutants and providing available resources. They also have scientific research and entertainment value. They are closely related to human ...
We propose an application paradigm of mobile cloud computing with big video data for ornamental fish warehousing (OFWare) system dedicated to koi fishes. In fields of aquaculture and agriculture, live creatures are the main products and are difficult to perform warehouse management. Warehousing of high ...
A meat probe can be used to help end users to get customized and precise roasting of meat, fish and poultry by monitoring the core temperature. Conventional meat probe applied in an oven uses a wire to connect the probe with the oven. Recently, the market requires a meat probe with the same size as ...
Water bodies are getting polluted day by day due to discharge of industrial waste, agricultural waste, waste water and other effluents which in turn causing harm to health status to living organism including fish. The proposed work used an image processing based framework to identify the fish exposed ...
To assess the quality of shellfish harvest areas, bivalve mollusk samples from three coastal areas of the Campania region in Southwest Italy were evaluated for viruses over a three-year period (2015–2017). Screening of 289 samples from shellfish farms and other locations by qPCR and RT-qPCR identified ...
ABSTRACT Poor culture conditions in low input ponds make fish highly susceptible to infectious pathogens which lead to diseases and mortalities yet the effects of probiotics on immunity, gut microbiota and microbiological quality of fish in low input ponds are unknown. Nile tilapia, Oreochromis niloticus ...
Simple Summary Rising ocean temperature would change the seawater chemistry and affect the external and internal physiology of crustaceans due to their lack of certain efficient temperature regulators. In addition, the infraspecific populations of crustaceans might also have different response strategies ...
Abstract Patients with established atherosclerotic cardiovascular (CV) disease remain at increased risk of major adverse cardiovascular events even during optimal lipid‐lowering therapy. Recent studies using the methods of Mendelian randomization, as well as analyses of data from large statin trials, ...
An in vitro model of the fish intestine is of interest for research and application in diverse fields such as fish physiology, aquaculture and chemical risk assessment. The recently developed epithelial barrier model of the fish intestine relies on the RTgutGC cell line from rainbow trout (Oncorhynchus ...
Abstract The Hutton's shearwater Puffinus huttoni is an endangered seabird endemic to Kaikōura, New Zealand, but the spatial and temporal aspects of its at‐sea foraging behavior are not well known. To identify foraging areas and estimate trip durations, we deployed Global Positioning Systems (GPS) ...
Sodium intake in Argentina has been estimated to be at least double the dose of 2000 mg/day recommended by WHO, mostly coming from processed foods. Argentina is one of the few countries in the world that have regulated sodium content in certain food products. This study presents an assessment of sodium ...
Blue tilapia (Oreochromis aureus) has been an economically important fish in Asian countries. It can grow and reproduce in both freshwater and brackish water conditions, whereas it is also considered as a significant invasive species around the world. This species has been widely used as the hybridization ...
The EAT-Lancet commission recently suggested that transformation to healthy diets by 2050 will require a reduction of at least 50% in consumption of foods such as red meat and sugar, and a doubling in the global consumption of fruits, vegetables, nuts, and legumes. A diet rich in plant-based foods and ...