ULTIMO AGGIORNAMENTO BANCA DATI: 13/09/2024 13:00:57
Vibrio harveyi causes vibriosis in various commercial marine fish species. The infection leads to significant economic losses for aquaculture farms, and vaccination is an alternative approach for the prevention and control of fish diseases for aquaculture sustainability. This study describes the use ...
Microplastic pollution is a global issue that has a detrimental impact on food safety. In marine environments, microplastics are a threat to marine organisms, as they are often the same size range as prey and are mistaken as food. Consumption of microplastics has led to the damage of digestive organs ...
Ciguatera poisoning is a foodborne disease caused by the consumption of seafood contaminated with ciguatoxins (CTXs) produced by dinoflagellates in the genera Gambierdiscus and Fukuyoa. Ciguatera outbreaks are expected to increase worldwide with global change, in particular as a function of its main ...
How Palaeolithic maritime transportation originated and developed is one of the key questions to understand the world-wide dispersal of modern humans that began 70,000–50,000 years ago. However, although the earliest evidence of maritime migration to Sahul (Australia and New Guinea) has been intensively ...
Human-driven threats to coastal marine communities could potentially affect chemically mediated behaviours that have evolved to facilitate crucial ecological processes. Chemical cues and their importance remain inadequately understood in marine systems, but cues from coastal vegetation can provide sensory ...
Knowledge about the movement ecology of endangered species is needed to identify biologically important areas and the spatio-temporal scale of potential human impacts on species. Blue whales (Balaenoptera musculus) are endangered due to twentieth century whaling and currently threatened by human activities. ...
A multivariate analysis of juvenile fish community data, sampled at two nursery sites at an interval of 17 years (2000—early, and 2017—late), was conducted to elucidate the trends of change in littoral juvenile fish communities along the eastern Adriatic coast. Fishing, trophic and taxonomic composition ...
Being an archipelagic country, the Philippines is surrounded by many bodies of water. Thus, the quality of water must be maintained safe and in compliance to the standards set by their classification and their best usages. Although there are water quality standards established by the government as basis ...
Many wild species affected by human activities require multiple surveys with differing designs to capture behavioural response to wide ranging habitat conditions and map and quantify them. While data from for example intersecting but disparate fish surveys using different gear, are widely available, ...
The radiological characteristics of water will generally refer to the chemical, physical, biological, and radiological characteristics of water. The water quality should be strictly maintained to ensure the survival and growth of aquatic lives. Henceforth, in order to maintain the water quality, autonomous ...
The nanotechnology application farming has been developed a leading IoT -agricultural controlling process, especially agricultural industry farming. However, Nanotechnology is no widely employed in the Philippines and Laos agricultural industry because nanotechnology is still not implemented broadly. ...
Computer vision is a fast-growing technology that provides exceptional impact in the world of agriculture. As different problems affecting crop cultivation emerge, as well as the increase in world population, the threat to food security becomes more significant. This paper discussed the international ...
This article reviews the current literatures published about aquaponics more specifically biofiltration. Aquaponics is seen as a sustainable agricultural technology since it can support high quality production of fishes and vegetables throughout the entire year. Aquaponic systems are sorted according ...
Abiotic condition is a non-living factor that has a change impact on the growth of the aquaponic system, monitoring is important checking aqueous state in maintaining a nurturing healthy living being around the system. This paper successfully programmed and designed the monitoring of abiotic factors ...
Phytopigments are essential indicators of plant growth. However, current methodologies use expensive laboratory devices. In this study, a low-cost approach of lettuce leaf phytopigments profiling is employed using a consumer-grade camera and integrated computational intelligence via paper chromatography. ...
Acute climate events like marine heatwaves have the potential to temporarily or permanently alter community structure with effects on biodiversity and ecosystem services. We aimed to quantify the magnitude and consistency of climate driven community shifts inside and outside Marine Protected Areas before ...
Simple Summary Bacterial diseases causes massive mortalities in aquaculture and antibiotic use remains the main measure to keep these under control. Pisciricketssia salmonis, an intracellular bacterium only present in Chile, produces high mortalities in farmed salmon and is currently the main reason ...
The Greenland shark (Somniosus microcephalus) is the main bycatch species in established and exploratory inshore longline fisheries for Greenland halibut (Reinhardtius hippoglossoides) on the east coast of Baffin Island, Canada. Bycatch and entanglement in longline gear has at times been substantial ...
With the move away from use of mouse bioassay (MBA) to test bivalve mollusc shellfish for paralytic shellfish poisoning (PSP) toxins, countries around the world are having to adopt non-animal-based alternatives that fulfil ethical and legal requirements. Various assays have been developed which have ...
The occurrence of biogenic amines in fish is directly associated with microorganisms with decarboxylase activity. These compounds are generally detoxified by oxidases in the intestinal tract of humans, but some conditions, such as alcohol consumption, enzyme deficiency, or monoamino-oxidase antidepressant ...